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TERRA
TERRA
IN THE HEART OF FOZ AND A FEW METERS FROM THE SEA, TERRA IS A JOURNEY THROUGH THE SEAS NAVIGATED BY THE PORTUGUESE, WITH DISHES RANGING FROM PORTUGUESE HERITAGE, PASSING THROUGH BRAZIL AND, OF COURSE, A STRONG COMPONENT OF ASIAN FLAVORS. ONE OF THE MAIN FOCUS IN THIS SPACE IS ITS SUSHI BAR, ONE OF THE OLDEST AND MOST ICONIC IN TOWN, WHERE THE QUALITY OF ITS CONTEMPORARY SUSHI DOES NOT LEAVE ANYONE INDIFFERENT. RECOGNIZED AS ONE OF THE MOST BEAUTIFUL AND ELEGANT SPACES IN THE CITY, TERRA HAS THE MAGIC OF MAKING US FEEL AT HOME!
MENU
AN UNUSUAL COMBINATION OF FLAVORS, WHERE COMFORT CUISINE IS COMBINED WITH SPICES AND AROMAS FROM OTHER LATITUDES. ALSO WORTHY OF NOTE IS THE JAPANESE CUISINE, AND SUSHI IN PARTICULAR, WHERE TERRA HAS ALWAYS BEEN A BENCHMARK.
bread, breadsticks, olive oil, olives, chicken and fresh herbs dip
Miso soup, shiitake mushrooms and tofu
Tuna tartare, crispy shari and spicy mayo
Gyozas - steamed japanese raviolis with tamarillo and su-shoyu sauce
Veal Tataki, Garlic chips, Ponzu and truffle
Traditional Shrimp Tempura
Traditional Vegetables Tempura
Salmon "Nikkei" Hot Roll with Avocado
Horse Mackarel Tartare, Tomato Dashi, Cucumber and soy
Broccolini with Sesame and Garlic Chips
Green Asparagus with Miso Vinaigrette
Chicken Yakitoris with Teriyaki
"Bísaro" Pork Belly with Hoisin and Citrus Fruits
Quinoa Salad with Shrimps and Avocado
Asparagus risotto
Asparagus and prawns risotto
Jumbo tiger prawn sautéed with butter and garlic
Tagliatelle with shrimps, zucchini and tomato
Beef Wellington "Cafeína's Classic"
Chirashi - Rice with slices and pieces of fish and vegetables
Tendon - Rice with Mixed Tempura Teriyaki sauce
Bacalhau Negro com Miso, Acelgas e Sésamo
Salmão ao Vapor de Algas com Legumes no Bambú
Polvo na Brasa, Puré de Batata Doce e Huancaína
Chicken Red Thai Curry with Vegetables and peanuts
Duck breast, ginger and orange hoisin sauce with asparagus risotto
Grilled beef Tournedo with vegetables wok and teriyaki sauce
Sushi Sets
Traditional 12 Pieces
Free Style 12 pieces
Traditional Moriawase 22 Pieces
Free Style 32 pieces
Sashimi Sets
Simple 6 slices
Tokyo 12 slices
Kita 18 slices
Hoshi 24 slices
Sushi & Sashimi Sets
Pure 18 pieces
Free Style 24 pieces
Traditional 36 pieces
Free Style 50 pieces
New Style Sushi
Set Nigiri 6 Pieces
Set Gunkan 6 pieces
Set Gunkan 12 pieces
Veggie Sushi Set 12 pieces
Premium Free Style 54 pieces
Special Rolls 6 pieces
Nikkei Tuna Rol (nori, rice, black quinoa, tuna, spicy mayo and avocado)
Hot Roll (nori, rice, salmon, shrimp, cream cheese, panko, masago roe and teriyaki sauce)
Ebi Ikura Roll (nori, rice, avocado, salmon, shrimp, chives and ikura roe)
Soft Shell Crab (rice, crab, leeks, japanese mayo, salmon, tobiko roe and sesame)
Unagi Roll (nori, rice, white fish, cucumber, smoked eel and lime zest)
Su miso Roll (uramaki de nori, seared white fish, crab, furikake, tougarashi and su miso sauce)
Vegetables cream soup, minced steak, fried egg with basmati rice and french fries, ice cream scoop or fresh fruit
Caramel fondant with raspberry sorbet (15 minutes)
Chocolate fondant with Vanilla Ice Cream (15 minutes)
Chocolate Mousse with "Paçoca" and Peanut Ice Cream
Lemon Meringue pie
Sake French Toast with Dulce de Leche and Lemon Sorbet
Fruit Tartare, Cantaloupe Soup, Lemongrass and anise
CAFEÍNA GROUP
THE CAFEÍNA GROUP WAS BORN IN 1995 AND IS NOWADAYS A COMBO OF SUCCESSFUL RESTAURANTS IN THE CITY OF PORTO. VASCO MOURÃO CREATED A NEW WAY TO MAKE, AND UNDERSTAND, THE RESTAURANTS OF PORTO THROUGHOUT THE YEARS.
CURRENTLY, MORE THAN 100 EMPLOYEES PUT THE DIFFERENT RESTAURANTS OF THE GROUP IN MOTION EVERY DAY, WITH THEIR VARIOUS CONCEPTS, STYLES AND PERSONALITIES, BUT ALL WITH A COMMON DENOMINATOR - PROVIDING A UNIQUE EXPERIENCE TO THEIR CLIENTS.
CONTACTS
+351 22 617 7339*
Rua do Padrão 103
4150-559 PORTO
PORTUGAL
— OPENING HOURS —
Tuesday: 19:00 to 24:00
Tuesday to Thursday: 12:30 to 15:00 | 19:30 to 22:30
Friday and Saturday: 12:30 to 15:30 | 19:30 to 23:00
Sunday: 12:30 to 15:30 | 19:30 to 22:30
Monday: weeklly closing
*National fixed network call
